some good ideas using ikura???
have tried ikura donburi,
ikuri makizushi w/avacado.
boiled the ikura and processed it with mayo(kinda like egg salad), mirin and lemon for cracker spread with an olive.
and
on top of pizza.
all were delicious!
have tried ikura donburi,
ikuri makizushi w/avacado.
boiled the ikura and processed it with mayo(kinda like egg salad), mirin and lemon for cracker spread with an olive.
and
on top of pizza.
all were delicious!
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Japan
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